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Catering Manager at Mount Charles

Position Catering Manager
Posted 22 Jun 2026
Expired 22 Jul 2026
Company Mount Charles
Location Lisburn | GB
Job Type Full Time

Job Description:

Latest job information from Mount Charles for the position of Catering Manager. If the Catering Manager vacancy in Lisburn matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.

Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Mount Charles for the position of Catering Manager below matches your qualifications.

Job ref: RF-2605-44
Location: Lisburn - SERC
Quantity of Posts Available: 1
Salary: £15.50 per hour
Mount Charles Group are one of the largest and privately owned soft Facilities Management, catering and ancillary service/product providers in Ireland. If you are a customer focused individual and want to join a fun and family orientated business which believes people are our greatest asset, then we have a role for you! Our family values speak for themselves:
Do the right thing, Have fun & grow together, Take pride in what you do!
We are currently recruiting for a Catering Manager to join our team based at SERC Lisburn. This is a great opportunity to join a world leading facilities management company.
Working Pattern:

  • 40 hours per week
  • Monday, Wednesday and Friday
  • 08:00am - 3:00pm
  • Tuesday and Thursday
  • 08:00am - 5:30pm
  • Term-time only contract

Rewards:
  • 20 days' annual leave (pro rata)
  • Employee Assistance Program to support your health & wellbeing
  • Company Pension Scheme
  • Financial Education/Financial wellbeing advisory service
  • Company Events

The Role:
  • To ensure all food is prepared and cooked to an exceptional standard
  • Ensure the service counter is prepped and ready for service
  • Ensure the team are providing the highest level of customer service in a consistent approach to anyone who uses the facility
  • Completing any administration as requested which may include recording of food temperatures etc
  • Complete bookwork procedures in line with company requirements
  • Ensure correct portion controls are in place
  • Manage the unit in an efficient and effective manner ensuring all Gross profit targets are met
  • Induct, train and appraise employees as per the Company procedures
  • Ensure all Health, Safety and Hygiene policies and procedures are adhered to
  • Comply with HACCP regulations as necessary
  • Ensure everyone in the team are following COSHH procedures for the use of chemicals

The Person
  • Previous experience working within a fast-paced catering/ hospitality environment. Demonstratable knowledge of HACCP
  • Previous management/ supervisory experience
  • Excellent communication and organisational skills
  • The ability to work successfully as part of a team or individually
  • Previous experience working in a contract catering environment
  • NVQ level 2&3 or City & Guilds 706/ 1&2 or above
  • Basic statutory training for the role will require all candidates to have basic reading, writing, speaking and listening skills to assist in understanding safety and work, instructions and communicating with customer on a day-today basis.

The Mount Charles Group is an equal opportunities employer and welcomes applications from all sections of the community.
Due to the number of applicants Mount Charles receives, we only respond to short-listed applicants. If you have not been contacted within six weeks of the closing date, you have not been selected for interview.
Please note, the successful applicant's offer is subject to the Access NI (Basic) check prior to commencement of role. The Access NI Code of Practice is available upon request.
Mount Charles Group has a policy on recruiting ex-offenders, a copy of which can be provided upon request. Having a criminal record will not necessarily prevent you from working for the Mount Charles Group.
GREAT PEOPLE - GREAT SERVICE - GREAT FUTURE
To be considered for this role you will be redirected to and must complete the application process on our careers page. To start the process click the Continue to Application or Login/Register to apply button below.
Closing date: Sun 21 June 2026


WHJS1_NI

Job Info:

  • Company: Mount Charles
  • Position: Catering Manager
  • Work Location: Lisburn
  • Country: GB

How to Submit an Application:

After reading and understanding the criteria and minimum qualification requirements explained in the job information Catering Manager at the office Lisburn above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.

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  Catering Manager at Mount Charles
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Desc: Job ref: RF-2605-44Location: Lisburn - SERCQuantity of Posts Available: 1Salary: £15.50 per hourMount Charles Group are one of the largest and privately owned soft Facilities Management, catering an...

Company: Mount Charles | Location: Lisburn
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