Position | Sous Chef |
Posted | 2025 October 01 |
Expired | 2025 October 31 |
Company | The Butterleigh Inn |
Location | Cullompton, Devon | GB |
Job Type | Full Time |
Latest Job Information from Company The Butterleigh Inn as position Sous Chef. If Job Vacancy Sous Chef in Cullompton, Devon matches your criteria, please send your latest application/CV directly through the latest and most updated job site Jobkos.
Every job may not be easy to apply for, because as a new candidate / prospective employee must meet several qualifications and requirements according to the criteria sought by the Company. Hopefully the career information from The Butterleigh Inn as the position Sous Chef below matches your qualifications.
Job Title: Sous Chef Location: Country Pub, Mid Devon Position Type: Full-Time About Us: Nestled in the heart of Mid Devon, our charming, recently renovated country pub offers a warm and inviting atmosphere, serving delicious home-cooked meals made from locally sourced ingredients.
With a capacity of 50 covers, we pride ourselves on delivering exceptional service and a memorable dining experience. Job Overview: We are seeking a talented and passionate Sous Chef to join our dedicated kitchen team. In this role, you will assist our Head Chef in the daily operations of the kitchen, contributing to menu planning, food preparation, and ensuring the highest standards of food quality and presentation.
Key Responsibilities: Assist the Head Chef in managing kitchen operations, including food preparation and cooking Supervise kitchen staff and ensure all food safety and hygiene regulations are followed. Prepare and cook a variety of dishes, ensuring consistency and quality. Support the training and development of junior kitchen staff.
Assist in maintaining cleanliness and organization of the kitchen. Contribute to a positive team environment and promote a passion for cooking. Qualifications: Proven experience as a Sous Chef in a busy kitchen.
Strong knowledge of various cooking techniques and cuisines. Ability to work effectively under pressure in a fast-paced environment. Excellent leadership and communication skills.
A passion for using local ingredients and promoting sustainability. Relevant culinary qualifications are desirable. What
We Offer: Competitive salary based on experience. Opportunities for professional development and growth. A supportive and friendly work environment.
Staff meals and discounts. If you're enthusiastic about creating delightful dishes and being part of a close-knit team, we'd love to hear from you! Please send your CV and a cover letter detailing your experience and passion for cooking.
Apply Now to join our team and help us continue to provide the best home-cooked meals in Mid Devon! Job Type: Full-time
Pay: £31,000.00-£35,000.00 per year
Benefits: Company pension Discounted or free food Employee discount On-site parking
Experience: Culinary experience: 4 years (required) Cooking: 4 years (required) Food safety: 4 years (required) Kitchen experience: 4 years (required)Work Location: In person
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